Search results for: Tiankui Yang
Starch ‐ Stärke > 74 > 3-4 > n/a - n/a
LWT - Food Science and Technology > 2018 > 90 > C > 246-253
LWT - Food Science and Technology > 2017 > 86 > C > 577-585
Journal of the Science of Food and Agriculture > 97 > 15 > 5146 - 5157
European Journal of Lipid Science and Technology > 119 > 8 > n/a - n/a
Food and Bioprocess Technology > 2017 > 10 > 4 > 781-788
LWT - Food Science and Technology > 2016 > 73 > C > 432-441
Journal of Food Science > 80 > 5 > H1111 - H1119
Journal of the American Oil Chemists' Society > 2015 > 92 > 9 > 1303-1312
Chinese Journal of Chemical Engineering > 2014 > 22 > 9 > 1016-1020
Food Chemistry > 2013 > 141 > 4 > 3317-3322
Journal of the American Oil Chemists' Society > 2011 > 88 > 1 > 143-149
Food Chemistry > 2006 > 94 > 1 > 53-60
Food Chemistry > 2005 > 92 > 1 > 101-107
Journal of the American Oil Chemists' Society > 2004 > 81 > 10 > 979-987
Food Chemistry > 2003 > 80 > 4 > 473-481
Journal of the American Oil Chemists' Society > 2003 > 80 > 9 > 881-887