Search results for: Zoya Okun
Food Hydrocolloids > 2018 > 84 > C > 441-449
Innovative Food Science & Emerging Technologies > 2018 > 47 > C > 161-169
Food Hydrocolloids > 2018 > 84 > C > 441-449
Innovative Food Science & Emerging Technologies > 2018 > 47 > C > 161-169