Search results for: Koert van Ittersum
Handbook of Behavior, Food and Nutrition > Pathology and Abnormal Aspects: Food Choice, Selection and Preferences > 1705-1714
The Journal of Pediatrics > 2014 > 164 > 2 > 323-326
Organizational Behavior and Human Decision Processes > 2012 > 119 > 1 > 89-102
Marketing Letters > 2012 > 23 > 1 > 263-277
International Journal of Research in Marketing > 2010 > 27 > 2 > 107-118
The Leadership Quarterly > 2008 > 19 > 5 > 547-555
Journal of Business Research > 2007 > 60 > 11 > 1177-1190
American Journal of Preventive Medicine > 2006 > 31 > 3 > 240-243
Food Quality and Preference > 2005 > 16 > 5 > 393-400
Tourism Management > 2004 > 25 > 3 > 319-330
Journal of Business Research > 2003 > 56 > 3 > 215-226
Cornell Hotel and Restaurant Administration Quarterly > 2001 > 42 > 6 > 68-72