Search results for: Xiaodi Shi
Flavour and Fragrance Journal > 37 > 5 > 285 - 292
Journal of Food Processing and Preservation > 46 > 5 > n/a - n/a
Colloid and Polymer Science > 2019 > 297 > 4 > 613-621
Polymers for Advanced Technologies > 30 > 2 > 312 - 319
European Polymer Journal > 2017 > 96 > C > 484-493
Food Hydrocolloids > 2017 > 63 > C > 1-7
Food Chemistry > 2016 > 213 > C > 561-566
Carbohydrate Polymers > 2016 > 151 > C > 1006-1011
Food Chemistry > 2016 > 209 > C > 50-56
LWT - Food Science and Technology > 2016 > 68 > C > 432-438
Food Hydrocolloids > 2016 > 56 > C > 445-452
Colloid and Polymer Science > 2016 > 294 > 8 > 1251-1257
Colloid and Polymer Science > 2016 > 294 > 4 > 639-646
Food Chemistry > 2015 > 185 > Complete > 422-429
Food Chemistry > 2014 > 164 > Complete > 1-6
Food Chemistry > 2014 > 151 > Complete > 532-538