Wyniki wyszukiwania dla: Armand V. Cardello
Food Quality and Preference > 2017 > 60 > C > 59-71
Food Research International > 2017 > 99 > P1 > 287-297
Meat Science > 2017 > 127 > C > 1-5
Food Quality and Preference > 2016 > 54 > C > 23-38
Food Quality and Preference > 2016 > 52 > C > 62-73
Food Quality and Preference > 2016 > 48 > Part A > 107-117
Food Quality and Preference > 2015 > 44 > Complete > 139-147
Food Quality and Preference > 2015 > 41 > Complete > 96-102
Food Quality and Preference > 2013 > 30 > 2 > 229-241
Food Quality and Preference > 2012 > 24 > 2 > 243-250
Food Quality and Preference > 2012 > 24 > 1 > 209-212
Journal of Sensory Studies > 25 > s1 > 18 - 34
Food Quality and Preference > 2009 > 20 > 3 > 249-258
Journal of the American Dietetic Association > 2009 > 109 > 1 > 124-127
Innovative Food Science and Emerging Technologies > 2007 > 8 > 1 > 73-83