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The aim of this study was to evaluate the effect of water deficit on the composition of the main polysaccharides and rheological behaviour from Aloe vera (Aloe barbadensis Miller) mucilage. In particular, plants with 0 (D0), 40 (D40) and 60% (D60) water deficits were used. Water-soluble polysaccharides were isolated and subjected to carbohydrate and glycosidic linkage analysis. The steady-shear and...
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