Search results for: Anna S. Antipova
Food Research International > 2016 > 88 > PA > 70-78
Food Research International > 2016 > 88 > PA > 173-177
Food Hydrocolloids > 2009 > 23 > 3 > 629-639
Food Hydrocolloids > 2007 > 21 > 5-6 > 704-715
Carbohydrate Research > 2005 > 340 > 6 > 1113-1129
Journal of Colloid And Interface Science > 2004 > 278 > 1 > 71-80
Colloids and Surfaces B: Biointerfaces > 2003 > 31 > 1-4 > 47 - 54
Colloids and Surfaces B: Biointerfaces > 2003 > 31 > 1-4 > 31 - 46
Colloids and Surfaces B: Biointerfaces > 2003 > 27 > 2-3 > 123 - 131
Current Opinion in Colloid & Interface Science > 2002 > 7 > 5-6 > 438-444
Food Hydrocolloids > 2002 > 16 > 6 > 565-571
Food Hydrocolloids > 2002 > 16 > 6 > 573-584
Food Hydrocolloids > 2002 > 16 > 6 > 557-564
Colloids and Surfaces B: Biointerfaces > 2001 > 21 > 1-3 > 179-189
Colloids and Surfaces B: Biointerfaces > 2001 > 21 > 1-3 > 217-230
Journal of Colloid And Interface Science > 2001 > 239 > 1 > 87-97
Colloids and Surfaces B: Biointerfaces > 1999 > 12 > 3-6 > 261-270
Colloids and Surfaces B: Biointerfaces > 1999 > 12 > 3-6 > 287-297
Colloids and Surfaces B: Biointerfaces > 1999 > 12 > 3-6 > 271-285
Food Hydrocolloids > 1998 > 12 > 4 > 425-432