Search results for: Sónia A.O. Santos
Engineering of Biomaterials > 2019 > Vol. 22, no. 149 > 2--9
Food Hydrocolloids > 2017 > 73 > C > 120-128
Industrial Crops and Products > 2017 > 105 > C > 83-92
Food Chemistry > 2017 > 228 > C > 618-624
Journal of Hazardous Materials > 2017 > 323 > PA > 250-263
Industrial Crops and Products > 2017 > 95 > C > 357-364
Industrial Crops and Products > 2017 > 95 > C > 244-255
Food Chemistry > 2016 > 211 > C > 845-852
Journal of Food Composition and Analysis > 2016 > 50 > C > 70-76
Industrial Crops and Products > 2015 > 76 > C > 936-945
Food Chemistry > 2015 > 185 > Complete > 135-144
Food Chemistry > 2015 > 183 > Complete > 122-128
Industrial Crops and Products > 2015 > 69 > C > 238-243
Industrial Crops & Products > 2014 > 61 > Complete > 460-471
Food Chemistry > 2014 > 162 > Complete > 247-252
Journal of Hazardous Materials > 2014 > 279 > Complete > 125-132
Industrial Crops & Products > 2014 > 52 > Complete > 373-379
Food Research International > 2013 > 54 > 2 > 1535-1540
Journal of Chromatography B > 2013 > 938 > Complete > 65-74
Chemical Engineering Journal > 2013 > 231 > Complete > 519-525