Search results for: Wendu Tesfaye
Food Microbiology > 2018 > 69 > C > 51-63
Food Chemistry > 2018 > 239 > C > 975-983
Food Chemistry > 2016 > 197 > Part A > 686-691
Vinegars of the World > 179-195
LWT - Food Science and Technology > 2015 > 64 > 2 > 1255-1262
Food and Bioprocess Technology > 2015 > 8 > 9 > 1845-1853
Journal of Food Composition and Analysis > 2010 > 23 > 2 > 175-184
Food Chemistry > 2008 > 109 > 3 > 606-615