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Soybean oil (SO) was deacidified by liquid–liquid extraction (LLE) in a perforated rotating disc column using ethanol as solvent. The extraction assays were performed using two approaches: in the first, response surface methodology (RSM) was used to evaluate the effect of perforated discs' rotation speed and solvent hydration on the transfer of free fatty acids (TFFA), loss of neutral oil (LNO),...