Search results for: Majid Jamshidian
Journal of Food Biochemistry > 44 > 5 > n/a - n/a
Food Packaging and Shelf Life > 2017 > 12 > C > 28-41
Journal of Functional Foods > 2016 > 26 > C > 373-384
Journal of Petroleum Science and Engineering > 2016 > 145 > C > 482-492
Meat Science > 2016 > 118 > C > 43-51
Journal of Natural Gas Science and Engineering > 2015 > 24 > Complete > 89-98
Carbohydrate Polymers > 2014 > 112 > Complete > 334-341
Plasma Processes and Polymers > 10 > 6 > 535 - 543
Food Hydrocolloids > 2013 > 31 > 2 > 420-427
Food and Bioprocess Technology > 2013 > 6 > 6 > 1450-1463
Food Hydrocolloids > 2012 > 29 > 2 > 407-419
Food Control > 2012 > 28 > 2 > 445-455
Carbohydrate Polymers > 2012 > 89 > 4 > 1150-1158
Journal of Food Engineering > 2012 > 110 > 3 > 380-389
Carbohydrate Polymers > 2012 > 87 > 2 > 1763-1773
Comprehensive Reviews in Food Science and Food Safety > 9 > 5 > 552 - 571