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With the improvement of economy and society, more and more people keep focus on the safety in the area of medical and heath. Some pathogenic microorganisms and their toxins pose a serious threat on human health. So people urgently need to find some accurate and reliable methods to recognize and identify pathogenic microorganisms and their toxins quickly and effectively. This paper reviews the current...
There is an increasing demand for the transparency and traceability in food supply chain. From the raw material to the sale of goods, more and more information needs to be gathered and made available. Supplementary information may also be collected at any step, in order to provide data for analysis and optimization of production practices. Intelligent Information Technology such as Global Positioning...
Bioinformatics is an interdisciplinary field involving biology, computer science, mathematics, and statistics to analyze biological sequence data, genome content and arrangement, and to predict the function and structure of macromolecules. It is a powerful tool for understanding biological phenomena and application to bioscience, bioengineering and medical fields. In the development of food quality...
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