Search results for: Johanna Marcano
Food Quality and Preference > 2017 > 62 > C > 80-89
Food Research International > 2016 > 89 > P1 > 574-581
Food Hydrocolloids > 2015 > 51 > Complete > 16-22
Food Research International > 2015 > 75 > C > 225-232
Food Research International > 2015 > 67 > C > 323-330