Search results for: Mohanad Bashari
Journal of Food Processing and Preservation > 45 > 1 > n/a - n/a
Innovative Food Science & Emerging Technologies > 2016 > 35 > C > 125-132
Food Hydrocolloids > 2014 > 39 > Complete > 136-143
Food Hydrocolloids > 2014 > 39 > Complete > 104-112
Journal of Cereal Science > 2014 > 60 > 1 > 249-254
Ultrasonics - Sonochemistry > 2014 > 21 > 4 > 1325-1334
Ultrasonics - Sonochemistry > 2014 > 21 > 4 > 1265-1274
Food Bioscience > 2014 > 5 > Complete > 19-26
Journal of Food Science and Technology > 2014 > 51 > 12 > 3749-3757
Ultrasonics - Sonochemistry > 2014 > 21 > 1 > 76-83
International Journal of Biological Macromolecules > 2013 > 59 > Complete > 246-254
Ultrasonics - Sonochemistry > 2013 > 20 > 4 > 1008-1016
Journal of Molecular Structure > 2013 > 1036 > Complete > 274-278
Carbohydrate Polymers > 2013 > 92 > 2 > 1633-1640
Carbohydrate Polymers > 2013 > 91 > 2 > 586-589
Sugar Tech > 2013 > 15 > 1 > 84-93
Food Engineering Reviews > 2013 > 5 > 3 > 139-157
Journal of Inclusion Phenomena and Macrocyclic Chemistry > 2013 > 76 > 3-4 > 461-465
Ultrasonics - Sonochemistry > 2013 > 20 > 1 > 155-161
Thermochimica Acta > 2012 > 541 > Complete > 62-69