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Concentrations of Na, K, Rb, Ca, Mg, Fe, Cu, Zn and Mn were determined in eight cultivars of potatoes harvested in Tenerife. The traditional cultivars presented higher K, Fe, Cu and Zn concentrations and lower ratio Na/K than recently imported cultivars. The cultivar Cara showed the highest and lowest mean concentration for Na and K, respectively. The highest mean concentrations of Fe, Cu and Zn were...
The evolution of moisture, starch, amylose, ash, fructose, sucrose, glucose and ascorbic acid was studied in five cultivars of Tenerife potatoes in order to evaluate their variation during storage at 12 o C and 90% humidity. Differences in behaviour were detected among cultivars in relation to the period of storage under these conditions. The Negra cultivar presented the worst behaviour in...
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