Search results for: Renata G.K. Leuschner
Journal of Food Composition and Analysis > 2013 > 29 > 1 > 37-42
Trends in Food Science & Technology > 2010 > 21 > 9 > 425-435
Cryobiology > 2007 > 54 > 3 > 265-270
International Journal of Food Microbiology > 2004 > 97 > 1 > 43-51
Food Microbiology > 2004 > 21 > 5 > 527-533
Systematic and Applied Microbiology > 2004 > 27 > 4 > 492-500
International Journal of Food Microbiology > 2003 > 83 > 2 > 161-170
Food Microbiology > 2003 > 20 > 1 > 57-66
International Journal of Food Microbiology > 2003 > 80 > 2 > 131-143
Systematic and Applied Microbiology > 2003 > 26 > 1 > 147-153
Food Control > 2002 > 13 > 6-7 > 399-404
International Journal of Food Microbiology > 2001 > 63 > 1-2 > 35-50
Colloids and Surfaces B: Biointerfaces > 2000 > 19 > 1 > 31 - 41
Colloids and Surfaces B: Biointerfaces > 1999 > 13 > 1 > 47 - 57