Search results for: Juliane Floury
Food Hydrocolloids > 2018 > 84 > C > 38-46
Food Chemistry > 2018 > 245 > C > 454-462
Food Chemistry > 2018 > 239 > C > 898-910
Food Chemistry > 2016 > 192 > Complete > 660-667
Food Hydrocolloids > 2015 > 44 > Complete > 360-371
Food Microbiology > 2012 > 32 > 1 > 185-190
Dairy Science & Technology > 2010 > 90 > 5 > 477-508
LWT - Food Science and Technology > 2009 > 42 > 10 > 1611-1620
LWT - Food Science and Technology > 2009 > 42 > 10 > 1621-1628
Food and Bioprocess Technology > 2008 > 1 > 2 > 161-170
Chemical Engineering Science > 2004 > 59 > 6 > 1285-1294
Chemical Engineering Science > 2004 > 59 > 4 > 843-853
Journal of Food Engineering > 2003 > 58 > 3 > 227-238
Food Hydrocolloids > 2002 > 16 > 1 > 47-53
Innovative Food Science and Emerging Technologies > 2000 > 1 > 2 > 127-134