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The MDDEP consisted of four 3-hour weekly educational sessions provided by a health care team composed of 8 disciplines. Nutrition intervention included three 1-hour group sessions: 1) basic diabetic diet principles using The First Step in Diabetes Meal Planning; 2) individual meal planning using the Exchange Lists for Meal Planning; and 3) dining-out and sick-day management. Glycemic control and...
Design. An eight week, randomized, controlled study with a pecan group versus a control group (no nut consumption) in normolipidemic adults. Subjects. Nineteen normolipidemic individuals were randomly assigned to pecan (seven women, three men, age 45+/-10 years) or control group (eight women, one man, age 37+/-12 years). Intervention. The pecan group consumed 68g of pecan nutmeats/day for eight weeks...