Search results for: V. Ferragut
Innovative Food Science & Emerging Technologies > 2017 > 40 > C > 42-51
Food Analytical Methods > 2015 > 8 > 3 > 612-623
Food Hydrocolloids > 2012 > 29 > 1 > 135-143
Innovative Food Science and Emerging Technologies > 2011 > 12 > 4 > 484-490
Food Hydrocolloids > 2009 > 23 > 7 > 1974-1979
Journal of Food Engineering > 2009 > 92 > 1 > 63-69
Food Hydrocolloids > 2009 > 23 > 2 > 490-496
Food Hydrocolloids > 2009 > 23 > 1 > 82-91
Journal of Dairy Science > 2009 > 92 > 1 > 71-78
Food Chemistry > 2008 > 111 > 3 > 696-702
Journal of Food Engineering > 2008 > 89 > 1 > 99-104
International Dairy Journal > 2008 > 18 > 8 > 826-834
International Dairy Journal > 2007 > 17 > 7 > 782-790
Food Research International > 2007 > 40 > 6 > 725-732
Journal of Dairy Science > 2007 > 90 > 5 > 2113-2125
International Dairy Journal > 2007 > 17 > 3 > 248-254
Journal of Dairy Science > 2007 > 90 > 3 > 1081-1093
Journal of Dairy Science > 2007 > 90 > 1 > 124-135
Journal of Dairy Science > 2007 > 90 > 1 > 13-23
Journal of Dairy Science > 2000 > 83 > 7 > 1441-1447