Search results for: Paula Reis Correia
Food Hydrocolloids > 2013 > 30 > 1 > 448-455
Food Hydrocolloids > 2012 > 27 > 1 > 256-263
Food and Bioproducts Processing > 2012 > 90 > 2 > 309-316
Starch ‐ Stärke > 62 > 8 > 421 - 428
Journal of Food Composition and Analysis > 2007 > 20 > 2 > 80-89