Search results for: Alejandro Ruiz-Rodríguez
Biotechnology Progress > 34 > 3 > 746 - 755
Journal of Food Engineering > 2018 > 222 > C > 199-206
The Journal of Supercritical Fluids > 2017 > 130 > C > 292-300
Journal of the Science of Food and Agriculture > 98 > 1 > 377 - 383
Innovative Food Science & Emerging Technologies > 2017 > 41 > C > 330-336
The Journal of Supercritical Fluids > 2016 > 109 > Complete > 148-156
European Journal of Nutrition > 2016 > 55 > 3 > 1041-1057
Journal of Functional Foods > 2014 > 11 > Complete > 589-597
Journal of the Science of Food and Agriculture > 93 > 11 > 2789 - 2796
Innovative Food Science and Emerging Technologies > 2013 > 18 > Complete > 101-107
Journal of Functional Foods > 2013 > 5 > 1 > 244-250
Innovative Food Science and Emerging Technologies > 2012 > 16 > Complete > 54-60
International Journal of Food Science & Technology > 47 > 5 > 1004 - 1010
The Journal of Supercritical Fluids > 2012 > 64 > Complete > 1-8
The Journal of Supercritical Fluids > 2012 > 61 > Complete > 92-100
International Biodeterioration & Biodegradation > 2011 > 65 > 2 > 285-293
International Biodeterioration & Biodegradation > 2010 > 64 > 7 > 638-645
The Journal of Supercritical Fluids > 2010 > 52 > 2 > 183-188
Journal of Pharmaceutical and Biomedical Analysis > 2010 > 51 > 2 > 305-326
The Journal of Supercritical Fluids > 2009 > 50 > 2 > 91-96