Search results for: Siwen Xue
Food Hydrocolloids > 2018 > 84 > C > 219-228
International Journal of Food Science & Technology > 53 > 8 > 2006 - 2014
Food Chemistry > 2018 > 240 > C > 59-66
Innovative Food Science & Emerging Technologies > 2018 > 45 > C > 354-360
International Journal of Food Science & Technology > 53 > 2 > 356 - 364
Food Research International > 2017 > 99 > P1 > 413-418
Meat Science > 2017 > 129 > C > 176-184
Journal of Food Science > 82 > 6 > 1357 - 1368
Innovative Food Science & Emerging Technologies > 2017 > 41 > C > 150-159
Food Control > 2017 > 75 > C > 70-77
International Journal of Food Science & Technology > 52 > 3 > 724 - 732
Journal of Food Process Engineering > 40 > 1 > n/a - n/a
Powder Technology > 2007 > 175 > 1 > 22-32
Plasma Chemistry and Plasma Processing > 2003 > 23 > 2 > 245-263