Search results for: Víctor M. Moo-Huchin
Journal of Functional Foods > 2017 > 37 > C > 501-506
Starch ‐ Stärke > 69 > 5-6 > n/a - n/a
Food Chemistry > 2015 > 166 > Complete > 17-22
Food Chemistry > 2014 > 152 > Complete > 508-515
Journal of Functional Foods > 2017 > 37 > C > 501-506
Starch ‐ Stärke > 69 > 5-6 > n/a - n/a
Food Chemistry > 2015 > 166 > Complete > 17-22
Food Chemistry > 2014 > 152 > Complete > 508-515