Search results for: Christine M. Bruhn
Food Control > 2012 > 26 > 2 > 531-538
Microbial Safety of Fresh Produce > Section IV: Produce Safety during Processing and Handling > 289 - 306
Innovative Food Science and Emerging Technologies > 2007 > 8 > 4 > 555-558
Journal of Nutrition Education and Behavior > 2007 > 39 > 1 > 37-47
Food Control > 2005 > 16 > 6 > 487-490
Journal of the American Dietetic Association > 2004 > 104 > 5 > 762-769
Journal of the American Dietetic Association > 2000 > 100 > 1 > 52-58
Radiation Physics and Chemistry > 1998 > 52 > 1-6 > 129-133
Nutrition Research > 1996 > 16 > 5 > 751-758