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Investigations were performed on 16 boars and 16 barrows of commercial crossbred type which have been uniformly fed and slaughtered at ca 100 kg live body weight. In samples taken from musculus longissimus dorsi 48 h after slaughter folloving determinations were made: creatine, creatinine, inorganic phosphate, total nitrogen and its 5 fractions i.e. myofibrillar, sarcoplasmic, stroma, denatured protein...
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