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Adhesion to intestinal epithelium is critical for virulence and infection of Escherichia coli O157:H7, which is a major cause of foodborne illnesses. Targeting adhesion but not growth of the pathogen is an effective approach to control bacterial infections. In this study, a high-throughput screening system was developed to identify anti-adhesive natural chemicals using a reporter strain whose activity...
Recently, significant attention has been paid to the food safety issue of foreign-body detection in the food industry. Commercialized X-ray imaging is extensively used for monitoring any foreign bodies that may be embedded in food products. However, foreign bodies such as low-density organic materials cannot be easily observed by conventional detection methods. The sub-terahertz and terahertz wave...
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