Search results for: Carine Le Bourvellec
Food Chemistry > 2018 > 240 > C > 615-625
LWT - Food Science and Technology > 2017 > 85 > PB > 390-393
LWT - Food Science and Technology > 2017 > 85 > PB > 380-384
Food Research International > 2017 > 95 > C > 125-133
Trends in Food Science & Technology > 2017 > 60 > C > 43-51
Carbohydrate Polymers > 2017 > 156 > C > 152-164
Food Chemistry > 2016 > 213 > C > 58-68
Applied Surface Science > 2016 > 371 > C > 512-518
LWT - Food Science and Technology > 2015 > 63 > 1 > 376-382
Carbohydrate Polymers > 2014 > 99 > Complete > 527-536
Scientia Horticulturae > 2013 > 160 > Complete > 115-122
LWT - Food Science and Technology > 2012 > 49 > 2 > 229-237
Journal of Food Engineering > 2012 > 111 > 1 > 73-81
Journal of Food Composition and Analysis > 2011 > 24 > 4-5 > 537-547
Ultrasonics - Sonochemistry > 2010 > 17 > 6 > 1066-1074