Search results for: Valérie Gagnaire
International Dairy Journal > 2017 > 65 > C > 5-13
Food Hydrocolloids > 2016 > 57 > C > 187-199
Food Microbiology > 2016 > 53 > Part A > 2-9
Dairy Science & Technology > 2015 > 95 > 6 > 895-918
Microbial Cell Factories > 2014 > 13 > 1 > 1-14
LWT - Food Science and Technology > 2013 > 50 > 2 > 459-468
International Journal of Food Microbiology > 2012 > 155 > 1-2 > 19-28
International Journal of Food Microbiology > 2011 > 146 > 1 > 1-13
Journal of Chromatography A > 2009 > 1216 > 12 > 2424-2432
Food Hydrocolloids > 2008 > 22 > 1 > 130-143
International Dairy Journal > 2002 > 12 > 7 > 601-608
International Dairy Journal > 2001 > 11 > 4-7 > 449-454