Search results for: Mireille Weijers
Food Hydrocolloids > 2006 > 20 > 2-3 > 146-159
Colloids and Surfaces A: Physicochemical and Engineering Aspects > 2005 > 270-271 > Complete > 301-308
Food Hydrocolloids > 2006 > 20 > 2-3 > 146-159
Colloids and Surfaces A: Physicochemical and Engineering Aspects > 2005 > 270-271 > Complete > 301-308