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The aim of the research was to determine the influence of a mixture enriched by linseed oil, after a restricted feeding period, on production results and the concentration of selected hormones (GH, TSH, T₃, T₄, insulin) as well as protein-lipid transformation indicators (TP, ALB, GLU, BUN, TG, CH) in fatteners. The experimental fattening was carried out on 56 fatteners (Polish Large White x Polish...
Following the ban on using meat and meat-bone meals, fish and fish-derived products have become an alternative source of protein in swine nutrition. Fish broth, a by-product of fish meal processing, is one of these products. A prototype of pre-starter feed for piglets has been developed based on fish broth and fish oil and using extrusion processing. The aim of the study was to determine the impact...
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