Search results
Food Hydrocolloids > 2018 > 85 > C > 144-157
Chemical Engineering Science > 2018 > 190 > C > 248-259
Applied Mathematics and Computation > 2018 > 337 > C > 234-266
Applied Mathematics and Computation > 2018 > 337 > C > 144-152
Journal of Differential Equations > 2018 > 265 > 10 > 5066-5114
Journal of Colloid and Interface Science > 2018 > 530 > C > 444-458
Materials Letters > 2018 > 231 > C > 16-19
Neurocomputing > 2018 > 313 > C > 288-294
Food Hydrocolloids > 2018 > 84 > C > 154-165
Food Hydrocolloids > 2018 > 84 > C > 379-388
Food Hydrocolloids > 2018 > 84 > C > 34-37
Journal of Food Engineering > 2018 > 237 > C > 33-43
Materials Science in Semiconductor Processing > 2018 > 86 > C > 139-145
International Journal of Heat and Mass Transfer > 2018 > 126 > PB > 287-296
Bioresource Technology > 2018 > 267 > C > 378-385
Chemical Engineering Journal > 2018 > 351 > C > 189-194
Applied Numerical Mathematics > 2018 > 133 > C > 2-24
International Journal of Heat and Mass Transfer > 2018 > 126 > PA > 479-488
Applied Mathematical Modelling > 2018 > 63 > C > 266-287
Bioresource Technology > 2018 > 267 > C > 769-773