Search results
Carbohydrate Polymers > 2018 > 181 > C > 167-174
Carbohydrate Polymers > 2018 > 180 > C > 337-347
Lipids in Health and Disease > 2018 > 17 > 1 > 1-8
Food Hydrocolloids > 2018 > 74 > C > 289-295
International Journal of Biological Macromolecules > 2018 > 106 > C > 30-38
Corrosion Science > 2017 > 129 > C > 70-81
Environmental Chemistry Letters > 2018 > 16 > 2 > 671-676
Carbohydrate Polymers > 2017 > 174 > C > 1069-1077
Food Hydrocolloids > 2017 > 71 > C > 158-167
Materials Science and Engineering: C > 2017 > 79 > C > 423-429
Plant Cell, Tissue and Organ Culture (PCTOC) > 2017 > 131 > 2 > 247-257
International Journal of Food Science & Technology > 52 > 9 > 1951 - 1958
Food Chemistry > 2017 > 228 > C > 236-242
Journal of Food Engineering > 2017 > 207 > C > 35-45
Food Control > 2017 > 78 > C > 144-149
Enzyme and Microbial Technology > 2017 > 103 > C > 25-33
Biochemical and Biophysical Research Communications > 2017 > 488 > 4 > 671-678
Journal of Hazardous Materials > 2017 > 333 > C > 54-62
LWT - Food Science and Technology > 2017 > 80 > C > 321-327