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This study is focused in the main chestnut growing areas from north- to south-western Spain. We studied 50 accessions corresponding to 22 cultivars named by local growers; 11 from Andalucía, 9 from Castilla-León, and 2 from Extremadura. These were compared with 22 types classified previously in Galicia (82 accessions). Ten morphological traits and five isoenzyme systems were used to classify them...
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