Search results
Ultrasonics Sonochemistry > 2018 > 48 > C > 249-258
Innovative Food Science & Emerging Technologies > 2018 > 45 > C > 169-178
Ultrasonics Sonochemistry > 2017 > 39 > C > 707-715
Innovative Food Science & Emerging Technologies > 2017 > 43 > C > 7-17
Process Biochemistry > 2017 > 61 > C > 80-87
Ultrasonics Sonochemistry > 2017 > 38 > C > 437-445
Journal of Molecular Liquids > 2017 > 241 > C > 704-714
Chemical Engineering and Processing: Process Intensification > 2017 > 118 > C > 26-36
Ultrasonics Sonochemistry > 2017 > 37 > C > 47-55
Carbohydrate Polymers > 2017 > 156 > C > 71-76
Ultrasonics Sonochemistry > 2016 > 31 > C > 506-511
Ultrasonics Sonochemistry > 2016 > 31 > C > 85-92
Ecological Engineering > 2016 > 90 > C > 82-86
Ultrasonics Sonochemistry > 2015 > 27 > C > 46-53
Ultrasonics Sonochemistry > 2015 > 27 > C > 522-529
Food and Bioproducts Processing > 2015 > 95 > Complete > 292-297
Carbohydrate Polymers > 2015 > 121 > C > 64-70
Process Biochemistry > 2015 > 50 > 4 > 623-629
Ultrasonics - Sonochemistry > 2015 > 22 > Complete > 182-187
Ultrasonics Sonochemistry > 2014 > 21 > 6 > 1994-2009