Search results
Journal of Texture Studies > 52 > 3 > 347 - 357
Journal of Food Measurement and Characterization > 2019 > 13 > 3 > 1652-1660
Journal of the Science of Food and Agriculture > 98 > 14 > 5494 - 5502
Journal of Mass Spectrometry > 53 > 9 > 893 - 902
Journal of Cereal Science > 2017 > 75 > C > 158-164
Food and Bioproducts Processing > 2016 > 100 > PA > 54-60
Food Chemistry > 2016 > 203 > C > 8-15
LWT - Food Science and Technology > 2016 > 68 > C > 659-666
Food Research International > 2015 > 75 > C > 200-215
Górnictwo Odkrywkowe > 2014 > R. 55, nr 4-5 > 191--196
Food Biophysics > 2013 > 8 > 4 > 223-232
LWT - Food Science and Technology > 2012 > 46 > 1 > 356-362
Food Biophysics > 2012 > 7 > 3 > 200-208
European Food Research and Technology > 2012 > 235 > 1 > 107-117
International Journal of Material Forming > 2012 > 5 > 1 > 11-24
Journal of Texture Studies > 42 > 6 > 459 - 467
Journal of Cereal Science > 2009 > 50 > 2 > 235-240
Journal of Cereal Science > 2008 > 48 > 1 > 213-223