Search results
Journal of Food Science and Technology > 2019 > 56 > 7 > 3439-3448
Food Microbiology > 2018 > 76 > C > 180-188
Food Microbiology > 2017 > 65 > C > 170-178
International Journal of Food Microbiology > 2016 > 235 > C > 53-59
Food Research International > 2016 > 85 > C > 113-120
Ultrasonics Sonochemistry > 2016 > 31 > C > 539-545
Meat Science > 2016 > 114 > C > 58-68
International Journal of Food Microbiology > 2015 > 212 > Complete > 34-40
International Journal of Food Microbiology > 2015 > 212 > Complete > 60-66
Biotechnology of Lactic Acid Bacteria > 209 - 215
LWT - Food Science and Technology > 2013 > 54 > 1 > 51-56
International Journal of Food Microbiology > 2012 > 159 > 2 > 74-83
International Journal of Food Science & Technology > 46 > 12 > 2491 - 2497
Meat Science > 2006 > 72 > 1 > 62-68
Meat Science > 2004 > 66 > 4 > 793-800
International Dairy Journal > 2002 > 12 > 2-3 > 247-253
International Journal of Food Microbiology > 2000 > 57 > 1-2 > 33-42
International Journal of Food Microbiology > 2000 > 56 > 2-3 > 227-230
International Journal of Food Microbiology > 1998 > 44 > 1-2 > 69-82
International Journal of Food Microbiology > 1997 > 36 > 2-3 > 235-239