Search results
Journal of Food Science > 88 > 9 > 3967 - 3983
Journal of Applied Microbiology > 133 > 2 > 362 - 374
Journal of the Science of Food and Agriculture > 101 > 10 > 4398 - 4408
Journal of Medical Primatology > 48 > 2 > 99 - 105
Applied Microbiology and Biotechnology > 2019 > 103 > 3 > 1299-1310
Food Hydrocolloids > 2018 > 84 > C > 489-497
Food Science and Biotechnology > 2018 > 27 > 5 > 1405-1410
Journal of Microbiological Methods > 2018 > 145 > C > 87-92
BMC Genomics > 2018 > 19 > 1 > 1-16
Journal of Functional Foods > 2017 > 38 > PA > 389-398
Microbial Pathogenesis > 2017 > 110 > C > 630-636
Free Radical Biology and Medicine > 2017 > 108 > C > 929-939
International Journal of Biological Macromolecules > 2017 > 99 > C > 594-599
Probiotics and Antimicrobial Proteins > 2017 > 9 > 3 > 255-261
Journal of Functional Foods > 2016 > 27 > C > 295-309
Journal of Allergy and Clinical Immunology > 2016 > 137 > 2 > 507-516.e8
Molecular Nutrition & Food Research > 59 > 11 > 2267 - 2278
Food Research International > 2015 > 77 > Part 3 > 627-635
Journal of Biotechnology > 2015 > 212 > Complete > 58-64