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The aim of this research was to study and model the kinetics of the hot-air drying of Aloe vera (Aloe barbadensis Miller) and to evaluate the influence of temperature on the kinetic parameters for the proposed models. A convective dryer was used at 50, 60, 70, 80 and 90°C with an air flow of 2.0±0.2m/s. The sorption isotherm of the fresh product was mathematically described by the Guggenheim, Anderson...
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