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A rumen simulation technique was used to evaluate the effects of the complete substitution of a common concentrate mixture (CON) with a mixture consisting solely of by-products from the food industry (BP) at 2 different forage-to-concentrate ratios on ruminal fermentation profile, nutrient degradation, and abundance of rumen microbiota. The experiment was a 2×2 factorial arrangement with 2 concentrate...
The aim of this work was to evaluate in vitro the effect of replacing 0%, 50%, 75% or 100% of cereal-based concentrate in diets based on lucerne hay with feed blocks containing barley grain or 650 g · kg–1 fresh matter of greenhouse waste fruits (tomato, cucumber, or a 1:1 mixture of tomato and cucumber) on ruminal fermentation, methane production, and bacterial and methanogen population sizes. The...
Mineral recovery from reverse osmosis (RO) concentrate after concentration by a secondary sea water-type RO system with lime–soda pretreatment was the focus of this study. Lime–soda pretreatment removed Ca, Mg and Si allowing for the application of sea water-type RO resulting in a concentrate composed of sodium, potassium, sulfate and chloride. The overall objective was reduction in concentrate volume...
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