Search results
European Journal of Lipid Science and Technology > 125 > 4 > n/a - n/a
Advances in Experimental Medicine and Biology > Chemistry and Safety of Acrylamide in Food > 447-465
LWT - Food Science and Technology > 2014 > 57 > 2 > 671-678
European Journal of Lipid Science and Technology > 116 > 6 > 675 - 687
Journal of the Science of Food and Agriculture > 94 > 10 > 2002 - 2008
International Journal of Food Science & Technology > 46 > 9 > 1921 - 1926
Plant Foods for Human Nutrition > 2011 > 66 > 4 > 307-312
Journal of Food Engineering > 2010 > 97 > 2 > 261-266
Journal of Food Science > 75 > 1 > E25 - E29
Food and Bioprocess Technology > 2010 > 3 > 6 > 917-921
Journal of Food Engineering > 2009 > 93 > 2 > 172-176
Food Chemistry > 2009 > 113 > 4 > 1165-1168
Food Chemistry > 2008 > 109 > 2 > 386-392
Roczniki Państwowego Zakładu Higieny > 2008 > 59 > 2 > 163-172
Journal of Food Engineering > 2007 > 79 > 4 > 1287-1294
Journal of Food Engineering > 2007 > 79 > 3 > 989-997
Journal of Food Engineering > 2007 > 79 > 3 > 786-793