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The objective of the study was to assess the effects of a high-fructose diet as opposed to a starch diet (standard or enriched, respectively) on oxidative stress indices in rats fed for 9 weeks. In some groups of the animals, fructose overload diminished cellular glutathione peroxidase (GPX1) activity in the liver, while in others, the enrichment of diet with buckwheat enhanced heart GPX1 activity...
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