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The effect of Al additions on grain refinement and mechanical properties of Mg–6Ce alloys has been investigated. Greatly grain coarsening were obtained when Al content are 1% and 2%, mainly due to both the weakening of the segregation effect of Ce solute and the lack of the effective nucleation sites. However, an addition of 3∼5% Al into the Mg–6Ce melt promotes the in situ formation of Al2Ce particles...
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