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The examples given in this presentation show that the levels of secondary metabolites can be modified by genetic engineering methods. In these methods, the specific genes encoding enzymes involved in key steps of biosynthetic pathway can be transferred and expressed in cell lines, hairy root cultures or transgenic plants of the same or another species. Overexpression of the enzymes may lead to the...
The first foods and food ingredients developed through genetic engineering have reached commercialization and more are nearing distribution. Canada and other countries proposed labelling requirements for novel food when health and safety issues were involved. Transgenic plants, like genetically modified microorganisms, are also used in food processing. In Rome, 1994, at the WHO and FAO conference,...
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