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Each year, there is a significant rise in demand for global food production due to population increase and a rise in demand for protein food sources. This puts pressure on capture fishery as fish is a preferred protein source worldwide. However, the more resources we put into the capture fisheries to obtain maximum catch, the faster the fisheries stock becomes depleted. The best option left to produce...
Freshwater fish farming is the largest sub‐sector of the global aquaculture industry, with its continued success dependent on the industry’s ability to be productive and sustainable. In recent years, microorganisms have been increasingly recognised for their role in the health and overall performance of aquatic organisms, providing the aquaculture industry with a promising avenue for further success...
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