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BACKGROUND: For selecting Chungkook‐jang products with a less undesirable odour, the volatile compounds that affect the overall consumer acceptance of Chungkook‐jang products were analysed. The volatile compounds of Chungkook‐jang were extracted by using solid phase microextraction and direct solvent extraction and were detected by using gas chromatography‐olfactometry. The results were represented...
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