The Infona portal uses cookies, i.e. strings of text saved by a browser on the user's device. The portal can access those files and use them to remember the user's data, such as their chosen settings (screen view, interface language, etc.), or their login data. By using the Infona portal the user accepts automatic saving and using this information for portal operation purposes. More information on the subject can be found in the Privacy Policy and Terms of Service. By closing this window the user confirms that they have read the information on cookie usage, and they accept the privacy policy and the way cookies are used by the portal. You can change the cookie settings in your browser.
Protein immobilization on solid surfaces is an important phenomenon in many biological processes. Unfortunately this phenomenon is not well understood so far as it is often complicated by the type of proteins involved in the process, surface topography, surface chemistry, and surface wettability. Here we engineer a series of nanostructured surfaces with similar surface topography and chemistry, but...
For chemical and biological sensors that are needed in environmental research, nanomaterials and nanofabricated devices offer improvements in existing sensor designs and also entirely new sensor types. Outstanding problems in the area of autonomous chemical and biological sensors (nano or not) are the lack of refreshable surfaces that can recover from chemical binding, the need to minimize power consumption,...
Set the date range to filter the displayed results. You can set a starting date, ending date or both. You can enter the dates manually or choose them from the calendar.