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Ethanol production was experimented in different synthetic glucose/xylose mixtures by Pachysolen tannophilus1771. Glucose was the preferred substrate in fermentation on mixed sugars, xylose fermentation started after glucose was exhausted. The presence of glucose could limit the xylose consumption and there was an adaptive period for P. tannophilus to utilize xylose to produce ethanol after glucose...
Different synthetic glucose/xylose mixtures (60g/L total sugar) were fermented into ethanol using P. stipitis CBS 6054. Glucose was the preferred substrate in the glucose/xylose mixtures. The high glucose fractions had higher cell biomass production rate and therefore higher substrate consumption rate and ethanol production rate compared to high xylose fractions. However, the high xylose fractions...
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