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Wheatgrass, young germinated shoots of Triticum aestivum L., is proclaimed as antidiabetic nutraceutical by traditional medicines across the world. In this study, the effects of the wheatgrass diet in ameliorating oxidative stress (OS) induced during diabetes were investigated. Total phenolic and flavonoid contents (TPC and TFC) and in vitro antioxidant activity of wheatgrass extract were estimated...
All over the world, the prevalence of diabetes mellitus is increasing. The main goal of this experiment was to identify the most effective fraction of aqueous‐methanol extract of Curcuma amada rhizome for its antidiabetic and antioxidative properties. The fractions (n‐hexane or chloroform or ethyl‐acetate or n‐butanol) of aqueous‐methanol extract were administered to the streptozotocin‐induced diabetic...
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