Search results
European Food Research and Technology > 2019 > 245 > 2 > 343-353
Food and Bioprocess Technology > 2018 > 11 > 9 > 1719-1732
Journal of Food Measurement and Characterization > 2018 > 12 > 4 > 2416-2425
Food Biophysics > 2018 > 13 > 4 > 333-342
Journal of Food Measurement and Characterization > 2018 > 12 > 3 > 1669-1677
Food and Bioprocess Technology > 2018 > 11 > 6 > 1149-1163
Biotechnology and Bioprocess Engineering > 2017 > 22 > 3 > 327-338
Food Biophysics > 2017 > 12 > 1 > 33-44
Journal of Surfactants and Detergents > 2016 > 19 > 4 > 725-738
European Food Research and Technology > 2016 > 242 > 8 > 1235-1243
European Food Research and Technology > 2016 > 242 > 8 > 1253-1266
Tribology Letters > 2016 > 61 > 2 > 1-13
Dairy Science & Technology > 2016 > 96 > 2 > 213-225
Journal of Material Cycles and Waste Management > 2017 > 19 > 1 > 180-191
Korea-Australia Rheology Journal > 2015 > 27 > 3 > 207-212
Journal of Food Science and Technology > 2015 > 52 > 3 > 1404-1413
Food and Bioprocess Technology > 2015 > 8 > 6 > 1377-1385
Food and Bioprocess Technology > 2015 > 8 > 4 > 770-776
European Food Research and Technology > 2015 > 240 > 6 > 1187-1202
Journal of Food Science and Technology > 2014 > 51 > 12 > 4108-4113