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W tatach 1991-1994 przeprowadzono doświadczenie wazonowe z warzywami liściowymi, uprawianymi w tym samym podłożu glebowym. W pierwszym roku doświadczenia zastosowano trzy poziomy żywienia dolomitem: niski, średni i wysoki oraz trzy poziomy żywienia saletrą amonową: niedostateczny, dostateczny i nadmierny. Saletra amonowa oraz potas i fosfor były stosowane corocznie pod uprawiane kolejno po sobie warzywa...
There wasinvestigatedelutionof Mg.Mn and Fein threetypes ofsoilcharacteristicfor Poland, incubated during 24 days at temperatures 293 K and 278 K. Samples were incubatedin conditions of distilled water paddy and 0,1 mol dcm-3 HCl. It was found that temperature change of sample incubation did notcausethe changes in elution only Mg.
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